Panforte di Siena with Chocolate and Rum Raisins

As I type this I am still munching on more of this goodness that i baked about two weeks ago now. This Holiday pastry is a “bread” in as much as “short bread” is bread. It’s a delicious, nutty, spicy and chewy candy almost more reminiscent of Spanish turron than a bread or cookie. WhateverContinue reading “Panforte di Siena with Chocolate and Rum Raisins”

“Kit Kat”, Chocolate Gelato, Peanut and Coconut

This dessert tasted great. The flavors worked perfectly. It had some very nice textures. If only that coconut foam cooperated, it would’ve looked as good as I had planned as well. At some point I wanted to also include a banana component in this dish but I did not have the proper ingredients, so no banana.Continue reading ““Kit Kat”, Chocolate Gelato, Peanut and Coconut”