Tag: Fish

Corn and Flounder: Maque Choux and Meuniére

Posted in Fish, Food, Grains, Green Vegetables, Recipes2 Comments

It’s a cool name for a dish. Not sure what the origin is or why it is called that. I did not want to even research it. The name is definitely French-Creole and this makes sense. Corn Maque Choux is a popular dish in Louisiana and you can find it in various iterations. Some very…… Continue reading Corn and Flounder: Maque Choux and Meuniére

Halibut en Paupiette, Leek Royale, Red Wine Sauce

Posted in Dairy, Eggs, Fish, Food, Green Vegetables9 Comments

One thing off the top here: Leek royale is awesome velvety delicious stuff. Ok, now that I’m done with that, the rest of this dish is very good too even if my execution is not as ideal or refined as I would’ve liked. Chef Daniel Bouloud made this, a version of it actually, popular when…… Continue reading Halibut en Paupiette, Leek Royale, Red Wine Sauce