Tag: Pork Shoulder

Confit de Porc

Posted in charcuterie, Food, PorkLeave a comment

Confit has to be one of the most reward to effort ratio meat preparations that exist. Salt and season, cook gently in fat, store, reheat and eat. That’s it. In these cooler months it is a comforting, relaxing and delicious preparation. No, there is not that much more to it. Pork confit is what I…… Continue reading Confit de Porc

Pork Shoulder, Grits, Roasted Carrots and Garlic

Posted in Food, Grains, Green Vegetables, Root VegetablesLeave a comment

Work has been really crazy these last couple months or so. I’ve had several posts I wanted to get up here but have not had the time. So, it’s really nice to take a short break and get this posted. It’s a very nice and great looking dish of pork cooked slow and portioned into…… Continue reading Pork Shoulder, Grits, Roasted Carrots and Garlic

Momofuku Ramen

Posted in Book Recipes, Food, Pasta and Noodles, Pork, Sous Vide1 Comment

I’ve had David Chang’s Momofuku Cookbook for a couple of months now. It is a very good, fun read and the recipes look so porky and tasty. Ramen is where Chang got his start and I knew that’s the first thing I was going to make. The broth is, of course what makes a bowl…… Continue reading Momofuku Ramen