Sunday, October 20, 2008 My feelings about veggie burgers is similar to those about vegetarian chilli. I regard them as completely different dishes than their […]
Breads and Pies
VDP: Arish
Monday, October 3, 2008 Looks a lot like ricotta, but it’s not. It’s Arish or Arishah. It is a Lebanese staple and is ridiculously easy […]
VDP: Saj (Mountain) Bread with Labneh and Greens
Saturday, July 6, 2008 I’ve written before about Saj bread (or Lebanese Mountain bread) in more detail in my post about Labib, the wonderful little […]
VDP: Focaccia
Saturday, July 5, 2008 Focaccia is easier and less forgiving that pizza to make at home and could be just as satisfying. I do not […]
VDP: Vegetarian Grilling
Sunday, June 15, 2008 I love a good steak or pork chop (or chicken or ribs for that matter) cooked over natural wood charcoal as […]
VDP: Pizza Night
Sunday, June 08, 2008 For quiet some time now, my oven has been heating very badly. It took forever to reach the set temperature, if […]
VDP: White Beans and Bitter Lettuce Bruschetta
Tuesday, May 6, 2008 Home-baked Ciabatta, canned beans, garlic, shallots, parsley, olive oil and some greens from the garden. Nothing to it and very delicious. […]
VDP: Eggplant and Zucchini Pie
Thursday, May 1, 2008 Very few dishes are as satisfying to make and eat as a properly made pie, be it pizza, calzone, turnover or […]
VDP: Cheese And Beer
Wednesday, April 16, 2008 I have not posted much in this project recently, not because I have not been serving vegetarian items. I have been […]
VDP: Lebanese Pies – Kishik
Sunday, April 06, 2008 Kishik is an ancient Lebanese pantry item. It’s a process to preserve milk and grain to make nutritious tasty meals throughout […]