I’ve made a lot of ice cream and this one is one of the most memorable and delicious. It’s flavor is very much close to […]
Ice Cream and Frozen Treats
Pistachio Waffle, Yeast Foam, Pear and Banana-Cinnamon Ice Cream
Anything that has to do with fermentation and yeast fascinates me. That why I love baking bread, brewing beer and even fermenting my own homemade salami. When […]
French Laundry: “Banana Split” – Poached Banana Ice Cream, White Chocolate-Banana Crepes and Chocolate Sauce
A classic flavor presented in a very untraditional and delicious way, classic Thomas Keller. Here we have sweet crepes, filled with a mixture of white […]
Gingerbread, Pumpkin and Walnut-Pear-Bourbon Ice Cream
Just like the venison dish I posted about earlier, this dessert happened because of Diana. More specifically, it was because of her dislike of gingerbread […]
Pumpkin-Olive Oil Cake and Buckwheat Ice Cream
Every year I look forward to cooking with winter squashes in the fall. It really is a pleasure to go to the store and see […]
Alinea: COFFEE, Mint, Buckwheat, Passion Fruit
I normally do not post about my recipe try outs from the Alinea cookbook. Since this time is the first time I actually made a […]
Simple Strawberry Gelato
Not sure why Hugh Fearnley Whittingstal calls this a gelato. To me is seems more like a sorbet. Either way it is so easy and […]