I’ve made this dish from Mario Batali’s Babbo book several times over the years but I’ve never posted about it. Here’s the post to rectify […]
Tag: Mario Batali
Monkfish Piccata
Recently I cooked a nice fish dinner for Diana and I. The first course/appetizer was supposed to be some sort of shellfish (oysters maybe) and […]
VDP: Vegetarian Grilling
Sunday, June 15, 2008 I love a good steak or pork chop (or chicken or ribs for that matter) cooked over natural wood charcoal as […]