I have been playing with the Combustion Inc. predictive thermometer for a bit now and made some awesome food with it including these lovely pork […]
Tag: Reverse Sear
Reverse Seared Pork Loin with pumpkin, greens and cane syrup
I love cooking proteins gently in a perfectly temperature-controlled water container (sous vide). It’s a method that’s very difficult to replicate for certain preparations. It […]