Confit has to be one of the most reward to effort ratio meat preparations that exist. Salt and season, cook gently in fat, store, reheat […]
Tag: Winter Dishes
Sugo and Polenta with Over- Easy Egg
Rustic, but not simple, as it gets and so very satisfying. The combination of tender polenta and some sort of saucy meat is a classic. […]
Brassicas: Cauliflower, Aligot, Kohlarbi, Leaves
A couple of months ago all kinds of local cabbages, cauliflower and broccoli were available. The different colors of cauliflower alone was very impressive from […]
Steak and Guinness Pie
British food is good. It could be great. To me, it is comforting, historic, classic and kind of cool in a way. Thankfully over the […]
Scallops with Butternut Squash Puree and Quinoa
Scallops and sweet winter squash are a perfect combo and this quick dish brings them together in a delicious and beautiful plate of food. It […]