I crave this salad so much. Finally I managed to replicate it at home. Let me back out a bit. I travel a bit for […]
Green Vegetables
Salmon, Cauliflower and Citronette
This is a rare post for me. I cooked this for dinner tonight. Typically it takes me weeks or even months before getting back to […]
Oven-Roasted Cod, White Bean Relish and Cabbage
Cod is a bit tricky to cook unless one wants to batter it and deep fry it. We love the mild flavor and large tender […]
Brunch Gazpacho
Two “Spanish” dishes in a row? well, actually my favorite go-to gazpacho recipe is not from a Spanish book. It’s from David Leite’s lovely The […]
Pork Shoulder, Grits, Roasted Carrots and Garlic
Work has been really crazy these last couple months or so. I’ve had several posts I wanted to get up here but have not had […]
Sous Vide Corned Beef and Great Colcannon
For St. Patrick’s Day we had corned beef and cabbage. Not the stinky slow cooker pot of meat and mushy vegetables, but some awesome home-cured […]
Boneless Stuffed Chicken Wings with Black Bean Sauce
Superbowl and wings are perfect party companions. I made wings this Superbowl Sunday but I did not just fry some wings and toss them in […]
Pork Tenderloin, Cauliflower and Brussels Sprouts with Cider Sauce
Mid-week dinners do not have to be boring, sloppy or rushed. A meal like this looks great, tastes awesome and comes together in less […]
Ravioli Genovese, Tomato Sauce and Olives
More stuffed pasta. Delicious, elegant stuffed pasta. These Ligurian-inspired babies are ravioli filled with a mixture of sauteed Swiss chard, ground veal and homemade ricotta. […]
Cappellacci di Zucca – Pumpkin Pasta with Sage, Pumpkin Butter, Pine Nuts
This is cheat post. It’s a cheat post because I’ve posted about similar dishes before. Well, so what. We love this dish and its ilk […]