Ice Cream and Frozen Treats

Crepes

Always in demand in my household and really easy to make savory or sweet (eliminate sugar and vanilla from the savory versions) if you pay […]

Tapioca pudding is so often looked down on I think. Not sure why. Many think of it as that goopy thing that comes out of […]

It’s rare that I proclaim something “the best”. Even when I do -like I am doing about this ice cream- it’s sort of a hyperbole. […]

This is the second installment of the Plums/Pistachio pairing and this one has a much better gelato. This one is an easier plate to pull […]

This is a very good combination of flavors that I tried out in two separate desserts, both are delicious, both imperfect and need some tweaking. […]

Buckwheat is such an assertive flavor with a unique earthy and somewhat grassy flavor. It is not a flavor that you can use as a […]

The fourth and final course of our Valentine’s Day dinner is one I am very proud of. It worked so well and was a delight […]

Persimmons are one of my favorite fruit. I bet one does not hear that too often, but these orange fruits really are one of my […]

This is another example of dishes I came up with that I was hoping would be more successful on the plate. I debated if I […]

It’s not often that I get to capture a season, a moment in time or a childhood memory in a dish that I created. This […]