I’ve posted about Maui Nui Axis deer before here. In short it’s a delicious and densely nutrient and protein packed meat that is sustainably “raised” (since it is mostly wild) and harvested on the island of Maui, Hawaii. The leg roast is consistently my favorite cut due to its versatility and -relative to other cuts-…… Continue reading Venison (or Beef or Lamb) Shawarma
Tag: Grilled Lebanese Recipes
Kafta – Ground Meat with Onions and Spices
Kafta is a Lebanese kitchen cornerstone. Like Kibbeh it’s a dish, a recipe and a staple that can be made into various preparations. For minced meat to be Kafta it has to be spiced and flavored with onions and plenty of parsley. I am sure this is not written in stone anywhere and someone else’s…… Continue reading Kafta – Ground Meat with Onions and Spices